Fall for our traditional Portuguese tart with a layer of caramel apple and custard.
Desserts
We've gone soft with a unlimited vanilla ice cream made with Jersey cows milk.
A soft, fudgy brownie with milk and Belgian dark chocolate covered in a chocolate ganache and served warm with vanilla gelado.
Served with a side of cream.
Served with a side of cream.
Soft Drinks
Our refreshing lemonade with a hint of lime.
Organic sparkling ginger beer.
Light and refreshing kombucha with a little fizz made with organic tea.
Still or sparkling.
A glass of Coca-Cola Classic, any thirst quenching soft fizzy bottle of our soft drinks 300ml.
Crushes
Pineapple and coconut slushie with a hint of lime.
A strawberry slushie with hints of blackcurrant and lemon.
Wine
Our winner from South Africa's Spier Wine Farm, which has 300 years of winemaking legacy in every glass.
Fresh, crisp and balanced ABV 13%.
A crisp Sauvignon Blanc blended with gooseberry and lime flavours.
Organic sparkling ginger beer.
Fresh and fruity with red and dark berries.
Rich berries and oak with a hint of spice.
Full-bodied Cabernet Sauvignon and Merlot blend with blackberry, blackcurrant and dark chocolate flavours.
Fresh out of South Africa with 100% golden delicious apples.
A crisp South African Rosé with hints of strawberries, grapefruit and ripe peach.
A crisp, light and hoppy with a hint of strawberry and raspberry sweetness.
A crisp, simple modern twist on Portugal's favourite golden lager.
Crisp, refreshing and low in alcohol.
With hints of orange and grapefruit.
Frozen Cocktails
ABV 4.5%. Absolut vodka mixed with coconut, pineapple and a hint of lime, crushed over ice. Sounds slush.
ABV 4.5%. Absolut vodka mixed with strawberry, blackcurrant and a hint of lemon. Hot pink but keeps cool.
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Menu digitised from a photo taken at the restaurant · updated 2026-10-28. Prices may have changed. Map ↗ · All restaurants · Pic My Plate
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